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Angel's Envy, Three Ways: Bourbon, Triple Oak, and Rye Compared
Angel's Envy has built its whole identity around finishing — taking already-solid whiskey and giving it extra time in a second barrel to pick up layers it wouldn't get otherwise. Lincoln Henderson started the project, and you can still taste that "let's see what happens if we push this a little further" philosophy across the lineup. I sat down with the Straight Bourbon, the Triple Oak, and the Finished Rye side by side, and what struck me most is how differently the same basi
Brian Monkman
Jun 204 min read


Lucky Day Whiskey Bar: A Buffalo Gem Worth the Drive
If you love whiskey and you live anywhere near Buffalo, Lucky Day Whiskey Bar needs to be on your radar — and honestly, if it isn't already, where have you been? I finally made it down to check this place out, and I came away genuinely impressed, both as a whiskey guy and as someone who just wants a good night out. The Whiskey Wall Let's start with the obvious draw. Lucky Day's whiskey selection is the stuff of local legend, and it's earned every bit of that reputation. Whisk
Brian Monkman
Jun 46 min read


Why Lagavulin 16 Is My Desert Island Dram
People ask me all the time what my favorite scotch is, and I never hesitate: Lagavulin 16. Not "it depends on my mood." Not "well, there's this other one too." Just Lagavulin 16, every time, no contest. Let me try to explain why. It hits you before you even taste it The smell alone tells you what you're in for. Crack the bottle and you get this wave of peat smoke, like someone's got a campfire going down by the sea. There's iodine and brine in there too, that unmistakable coa
Brian Monkman
May 312 min read


Whisky or Whiskey? Let's Settle This Once and For All
"So I poured myself a whiskey last night... or wait, was it whisky?" Honestly? Both. And no, that's not me dodging the question — it's actually the answer. Here's the thing nobody tells you upfront: whisky and whiskey are the exact same spirit. Same base idea, same "water of life" origins, same warm-in-your-chest payoff. The spelling difference isn't about quality, proof, or how fancy the bottle looks on your shelf. It all comes down to where the stuff was made. So where did
Brian Monkman
May 262 min read


Exploring the Best Bourbons for Every Whisk(e)y Lover
Bourbon is more than just a drink; it's a rich tapestry of history, craftsmanship, and flavor. For whisky lovers, the allure of bourbon lies in its unique characteristics, from the sweet notes of caramel and vanilla to the spicy undertones of rye. Whether you are a seasoned connoisseur or a curious newcomer, this guide will help you navigate the world of bourbon and discover the best options available. Close-up view of a bourbon bottle with a glass filled with amber liquid Un
Brian Monkman
May 14 min read


Scotch vs. Bourbon: What Every Enthusiast Should Know
Whiskey lovers often find themselves at a crossroads when it comes to choosing between Scotch and Bourbon. Both spirits boast rich histories, unique flavors, and dedicated fan bases. But what truly sets them apart? In this post, we will explore the key differences between Scotch and Bourbon, including their production processes, flavor profiles, and cultural significance. Whether you're a seasoned connoisseur or a curious newcomer, this guide will equip you with the knowledge
Brian Monkman
May 13 min read


Whisk(e)y Tasting Tips for Beginners
Whisk(e)y tasting can be an exhilarating experience, especially for beginners eager to explore the rich flavors and aromas that this beloved spirit has to offer. Whether you're on Grand Island or anywhere else, understanding the basics of whisky tasting can enhance your appreciation and enjoyment. This guide will provide you with essential tips to get started on your whisky tasting journey. Close-up view of a whisky glass with amber liquid Understanding Whisk(e)y Before divin
Brian Monkman
May 14 min read
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